1.0Benazzolihttps://www.benazzoli.com/en/rich600338<blockquote class="wp-embedded-content" data-secret="RuVA0u9WYT"><a href="https://www.benazzoli.com/en/wines/amarone/">Amarone</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.benazzoli.com/en/wines/amarone/embed/#?secret=RuVA0u9WYT" width="600" height="338" title="“Amarone” — Benazzoli" data-secret="RuVA0u9WYT" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.benazzoli.com/devnew/wp-includes/js/wp-embed.min.js </script> https://www.benazzoli.com/devnew/wp-content/uploads/2024/02/AMARONE-1.jpg2741000Intense, ruby red colour. It fills your nostrils with sensations of cherry preserve, caramelized blackberries and a potpourri of rose petals and dried violets. Balsamic hints of resin and musk, and spicy ones of cloves, cinnamon and star anise complete the bouquet. At first it is powerful and warming on the palate, but the sensation […]